Christmas Day Meal at the Lord Hill Hotel in Shrewsbury

2018 Christmas Lunch

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Christmas Day

Conservatory and Rowland Suite

Served between 12.00 noon to 2.30p.m.

 

Carrot & Coriander Soup, Butternut Crisp

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Asparagus, Gruyere & Pancetta Tartlet, Red Onion Marmalade

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Smoked Salmon & Crab Terrine, Dressed Leaves, Citrus & Caviar Dressing

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Walnut, Stilton & Apple Salad, Stilton Dressing

 

Roast Turkey & Glazed Ham, Chipolata in Bacon, Stuffing, Pan Jus

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Roast Sirloin, Yorkshire Pudding, Red Wine Rosemary Jus

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Cod Fillet stuffed with Spinach & Samphire, Moules Mariniere Sauce

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Leek, Artichoke & Goats Cheese Strudel, Chestnut Cream Sauce

 

Cointreau & Orange Brioche Bread & Butter Pudding, Vanilla custard

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Christmas Pudding, Rum Sauce

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Mint Chocolate Cheesecake, raspberry compote

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Traditional Sherry Trifle

 

Cheese Table

  Tea and Coffee with Mince Pies 

  

£72.50 per Person

£40.00 per Child (Under 12 years old)

 

 

Regency Suite

  Sit Down at 12.30p.m.

 

 Carrot and Coriander Soup served with Fresh Crusty Roll and Butter

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Asparagus, Gruyere and Pancetta Tartlet served with a Red Onion Marmalade

 

Traditional Roast Turkey & Ham served with Pigs in Blankets,

Seasoning and a Rich Pan Jus

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Leek, Artichoke and Goats Cheese Strudel with a Chestnut Cream Sauce

The Time-honored Christmas Pudding with Rum Sauce

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A Refreshing Mint Chocolate Cheesecake with Raspberry Compote

 

Tea and Coffee with Mince Pies

 

£49.50 per Person

£25.00 per Child (Under 12 years old)

Testimonials

The outstanding feature is the quality of all the staff - management, receptionists, night porter, bar and restaurant staff and cleaners.

Marco P
London

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